Simply Sweet & Tart Easy Lemon Bars Recipe - Paula Deen
Make this perfectly sweet and tangy dessert for your next picnic or party. The shortbread crust, fresh lemon and sugar turn into a simple but divine treat. This is great recipe to have on hand when...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 2 cups for crust, plus 6 tablespoons for filling all purpose flour
- 1 cup plus more for dusting confectioner's sugar
- pinch of salt
- 2 sticks at room temperature, plus more for greasing Butter
- 4 eggs
- 2 cups granulated sugar
- 6 tablespoons fresh lemon juice
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