Healthier Sloppy Joe Casserole | Command Cooking

Ingredients

• 2 1/2 cups whole-wheat penne pasta, uncooked
• 1 pound ground beef
• 1 small onion, chopped
• 1 (16-ounce) package frozen mixed vegetables
• 1 1/2 cups water
• 1 (15-ounce) can tomato sauce
• 1 (6-ounce) can tomato paste
• 1 (1.31-ounce) envelope sloppy joe mix
• 1 tablespoon dried parsley flakes
• 1/2 teaspoon dried oregano
• 2 cups 2% cottage cheese
• 1 1/2 cups Colby & Monterey Jack cheese, shredded and divided