Chedz Snacks | Chedz Chili Cheese Dip – Courtesy of Susan Hall

Name: Chedz Snacks | Chedz Chili Cheese Dip – Courtesy of Susan Hall
Ingredients: 1.5 Bags Chedz (Equates to about 4 TBS crushed Chedz crumbs or 20 sticks. Crush about 15-20 sticks Chedz for topping. Reserve the remainder sticks to display around dip for dipping.); 8 Ounces Packages cream cheese, softened; 15 Ounces Can Chili Without Beans (Optional: Use chili with beans if preferred or refried beans); 4 Ounces Can Diced Green Chiles, Drained (Leave it if preferred. Optional: Use black sliced olives); 8 Ounces Shredded Monterey Jack Cheese or Mexican Mixed Cheese (Or other shredded cheese of your preference)

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Game days would be complete with this delicious and easy to make Chedz Chili Cheese Dip.

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Ingredients

1.5 Bags Chedz (Equates to about 4 TBS crushed Chedz crumbs or 20 sticks. Crush about 15-20 sticks Chedz for topping. Reserve the remainder sticks to display around dip for dipping.)
8 Ounces Packages cream cheese, softened
15 Ounces Can Chili Without Beans (Optional: Use chili with beans if preferred or refried beans)
4 Ounces Can Diced Green Chiles, Drained (Leave it if preferred. Optional: Use black sliced olives)
8 Ounces Shredded Monterey Jack Cheese or Mexican Mixed Cheese (Or other shredded cheese of your preference)