No Yeast Garlic Naan on Tawa - Subbus Kitchen

No Yeast Garlic Naan on Tawa - Subbus Kitchen

www.subbuskitchen.com

Get crispy, bubbly naan bread with this simple tawa cooking method. Drizzled with butter for a delicious finish. Perfect for quick weeknight dinners!

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Ingredients

  • 1 cup Maida (All Purpose Flour)
  • 1 cup Wheat Flour
  • 4 tbsp Garlic ( Chopped)
  • 1 tbsp Oil
  • Milk (warm, 0.5 Cup)
  • 0.5 cup Curd (Plain Yogurt)
  • Salt (To Taste)
  • 1 tsp Baking Soda
  • 0.5 tsp Baking Powder
  • Butter (For Brushing cooked naan)
  • 1 tbsp Coriander Leaves ( Chopped)

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