Grandma's Caramel Bread Pudding · Bake After Recipe

Grandma's Caramel Bread Pudding · Bake After Recipe

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Here's a delicious bread pudding, instead of using soaked bread, in this recipe the bread is crushed so the pudding is creamier and smoother, however I've used white bread with cereals to give it an...

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Ingredients

  • Bread – 5 loaves (+/- 300gr)
  • Milk – 750ml
  • Butter – 50gr
  • Eggs – 6
  • Sugar – 250gr
  • Lime – 2 (zest or 1 lemon)
  • Lime – 1 Peel
  • Butter – To taste (for greasing)
  • Caramel – To taste (to grease the pan)

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