Chow Mein Recipe - Great British Chefs
Sally shares her delicious chow mein recipe for this classic noodle dish, which can be cooked and on your table in just 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 150g of egg noodles
- 1 chicken breast, cut into very thin strips
- 1 bok choi
- 1 carrot, cut into matchsticks
- 1 handful of beansprouts
- 2 spring onions, finely sliced
- 2 tbsp of oyster sauce
- 2 tbsp of soy sauce
- 2 garlic cloves, minced
- 2 tbsp of rice wine vinegar, preferably shaoxing
- 1 tsp cornflour, heaped
- 2 tbsp of sesame oil
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