Zero-waste white chocolate strawberry truffels recipe with Mylky
Make the perfect treat with your leftover pulp from Mylky: white chocolate strawberry truffels
Ingredients
- 1 ½ cup almonds = 3.5dl or 210 grams
- Almond milk Pulp (dried in the oven)
- 6-7 dates
- 2 tbsp freeze-dried strawberry powder
- 120g vegan white chocolate
- 1 tbsp coconut oil
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