Brownie Baklava
Crunchy layers of phyllo dough filled with fudgy cinnamon-spiked walnut brownie and soaked in sweet honey to become brownie baklava bliss!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Pastry brush
- Baking dish
- Oven
- Microwave
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen towel
Ingredients
- 3/4 cup (1-1/2 sticks) unsalted butter
- 4 ounces unsweetened chocolate squares
- 2 cups granulated sugar
- 4 large eggs, lightly beaten
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 2 teaspoons cinnamon
- 2 cups chopped walnuts, divided
- 1 (16 ounce) package thawed phyllo dough
- 1 cup (2 sticks) unsalted butter, melted
- 1-1/2 cups honey
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