Roasted Beets with Herbs Recipe | Valerie Bertinelli | Food Network
Get Roasted Beets with Herbs Recipe from Food Network
Ingredients
- 2 bunches baby beets, peeled and halved
- Olive oil, for roasting
- Kosher salt and freshly ground black pepper
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh tarragon
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