Mseto (Stewed Spinach) recipe | PCC Community Markets

Mseto (Stewed Spinach) recipe | PCC Community Markets

www.pccmarkets.com

Sautéed onions, spinach, and tomatoes with curry and peanut butter, served over steamed couscous—quick and flavorful!

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Ingredients

  • 1 large onion, coarsely chopped
  • 2 tablespoons high-heat oil
  • 3 bunches fresh spinach - washed, dried and coarsely chopped
  • 2 tomatoes, coarsely chopped
  • 1 teaspoon curry powder
  • Salt and black pepper, to taste
  • 1 cup water
  • 1/4 cup creamy peanut butter
  • Steamed couscous, for serving

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