One Bowl Chocolate Brownies
One Bowl Chocolate Brownies Difficulty Beginner Yields8 Servings Servings Quarter (2 Servings) Half (4 Servings) Default (8 Servings) Double (16 Servings)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mattadlard.com.
Cooking tools:
- Kitchen torch
- Cake pan
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Oven
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Parchment paper
- Cooling rack
- Chef's knife
Ingredients
- 250 g Unsalted Butter
- 400 g Caster Sugar
- 100 g Light Brown Sugar
- 100 g Cocoa Powder
- 220 g Eggs
- 100 g Self Raising Flour
- ½ tsp Salt
- 8 inch square tin
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