Sour Soup Sea Bass Recipe

Name: Sour Soup Sea Bass Recipe
Ingredients: 600g sea bass; 200g Cherry tomato; 20g Chinese cabbage; 5g White pepper; 10ml Cooking Wine; 10g salt; 1 piece lemon; 2 drops sesame oil; 10g Sugar; 20ml White vinegar; 6g starch; 50g Enoki mushroom; 40g Pleurotus ostreatus; 40g Pleurotus eryngii; 2 pieces Shallots; 1 piece ginger; 6 Millet pepper; 2 pcs Two Vitex; 20g Wild Sansho

simplechinesefood.com

I bought a sea bass and went home. How would you like to eat it? You can’t eat steamed sea bass every time! Husband caught a cold last night, so he cooked him a hot and sour fish, made him eat fish...

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Sour Soup Sea Bass

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