Hoisin Sauce

Hoisin Sauce

thewholefoodnut.com

Hoisin Sauce 4 tbsp tamari (or coconut aminos)4 tbsp peanut butter2 tbsp white miso1 tbsp molasses (or raw honey)2 tsp rice vinegar2 cloves garlic (finely mince

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Refrigerator

Ingredients

  • 4 tbsp tamari (or coconut aminos)
  • 4 tbsp peanut butter
  • 2 tbsp white miso
  • 1 tbsp molasses (or raw honey)
  • 2 tsp rice vinegar
  • 2 cloves garlic (finely minced)
  • 2 tsp sesame seed oil
  • 1 tsp Chinese hot sauce
  • 1/8 tsp black pepper

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