Mealime - Garlic-Rosemary Lamb Chops with Roasted Asparagus & Mushrooms
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 1 small bunch asparagus
- ½ small pkg fresh rosemary
- 2 cloves garlic
- 4 lamb loin chops
- 2 caps portobello mushrooms
- black pepper
- extra virgin olive oil
- salt
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