Marinated Cauliflower Salad | Saveur
This briny mix of cauliflower and olives is a refreshing starter salad for a rich meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 2 cups thinly sliced cauliflower
- 1⁄2 cup chopped kalamata olives
- 1⁄3 cup chopped roasted red bell peppers
- 1⁄3 cup finely chopped scallions
- 1⁄4 cup olive oil
- 3 tbsp. fresh lemon juice
- 1 tsp. marjoram, minced
- 1 tsp. oregano, minced
- Kosher salt and freshly ground black pepper, to taste
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