Soba Noodle Salad Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Soba Noodle Salad!
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Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Plastic wrap
Ingredients
- 8 oz of Soba Noodles
- 1 Small Red Bell Pepper, cut into thin strips
- 2 Carrots, peeled and shredded
- 5 or 6 Scallions, trimmed and sliced thinly on a diagonal
- 1 cup of Sugar Snap Peas, cut into thin strips
- � cup of Fresh Cilantro, chopped
- 3 Tbsp of Fresh Mint, chopped
- 2 Tbsp of Canola Oil
- 3 Tbsp of Rice Wine Vinegar
- 1 Tbsp of Lime Juice
- 1 tsp of Sugar
- 1/2 tsp of Sesame Oil
- 1 Tbsp of Soy Sauce
- 1 Clove of Garlic, finely minced
- 1 tsp of Grated Ginger
- 1 Jalapeno Pepper, seeded and finely minced
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