French Baguette - Bloomcooking
Dust the loaves with flour before baking to give them the rustic look of a classic French baguette.
Ingredients
- 2 cups gluten-free flour of choice
- 1 tsp guar gum
- ¼ cup tapioca starch
- 2 tsp active yeast
- 1 tsp table salt
- 1¾ cup warm water
- 1 Tbsp sugar
- 1 tsp apple cider vinegar
- 1 Tbsp olive oil
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