Orange Cornmeal Cake Recipe

Ingredients

• 1/2 cup olive oil, plus more for greasing the pan
• 2 large eggs
• 1 cup sugar, plus 1/3 cup for the topping
• 1/2 cup orange juice (or dry white wine)
• 1 1/4 cups all-purpose flour
• 1/2 cup finely ground yellow cornmeal
• 2 teaspoons baking powder
• 1 teaspoon salt
• Zest from 1 large orange