Ham and Cheddar Crescent Roll-Ups for Easy Dinners
Buttery crescent rolls filled with melty cheddar and savory ham—ready in 20 minutes and perfect for weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
Ingredients
- 1 tube refrigerated crescent roll dough (8-count)
- 16 slices deli ham
- 8 slices cheddar cheese
- 2 tablespoons unsalted butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried parsley
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