Blond Brownies – Kosher Recipes | OU Kosher Certification
These blond brownies can be made with either chocolate chips or butterscotch chips, brown sugar, eggs, flour, vanilla, salt, and optionally chopped pecans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- ⅔ cup margarine, melted
- 2 cups brown sugar (packed)
- 2 eggs
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons vanilla
- 1 cup butterscotch chips (you can use chocolate chips)
- 1 cup chopped pecans (optional)
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