Wake Up and Smell the Roses Cocktail
Adapted from a Tim Wells recipe at the Revival Social Club in Chicago, Ilinois. 1.25 oz. NOLET’S Silver Gin 0.5 […]
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at noletsgin.com.
Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Jigger
- Champagne flute
Ingredients
- 1 1/4 oz. NOLET’S Silver Gin
- 1/2 oz. Fruit Lab Hibiscus Liqueur
- 1/4 oz. Lemon Juice
- 1/4 oz. Bar Keep Lavender Bitters
- 3 oz. Brut Cava or Dry Sparkling Wine
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
