Korean Sloppy Joes - San-J

Ingredients

• 8 ounces coleslaw mix
• 3 tablespoons rice wine vinegar
• 1 tablespoon mayonnaise
• 1 teaspoon sesame oil
• 1 teaspoon sugar
• Kosher or fine sea salt
• Freshly ground black pepper
• 1 tablespoon olive oil
• 1 white or yellow onion (diced)
• ¾ pound ground beef
• ¾ pound ground pork
• ½ cup San-J Korean BBQ Sauce
• 1 cup gluten-free beef broth
• ½ cup cilantro leaves (coarsely chopped)
• 2 green onions (thinly sliced)
• 1 tablespoon toasted sesame seeds
• 6 gluten-free hamburger buns
• Pickled jalapeños (optional)