Our Favorite Toast Toppers With The Food Matters Breakfast Bread
This breakfast bread is so versatile! It's gluten-free and packed with nourishing fats, protein and fiber. Plus check out our favorite toppers, included with this recipe.
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Cooking tools:
- Loaf pan
- Skewer
- Oven
- Mixing bowl
- Whisk
- Parchment paper
- Measuring cup
- Measuring spoon
- Kitchen scale
- Chef's knife
- Cutting board
- Fork
- Spoon
Ingredients
- 2 cups (200 g) almond meal
- 2/3 cup (85 g) tapioca starch/arrowroot flour
- 2 tbsp flax meal
- 1 tbsp chia seeds
- 1 tsp bicarb soda
- Pinch of salt
- 3 organic eggs
- 1/4 cup (2 oz) coconut milk
- 1 tbsp pure maple syrup
- 1/4 cup (2 oz) cup coconut oil
- 1 tsp apple cider vinegar
Ready to cook this?
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