Island Delight Cake Recipe - Tropical Sheet Cake - Zest Plate

Island Delight Cake Recipe - Tropical Sheet Cake - Zest Plate

zestplate.com

Make this crowd-pleasing Island Delight Cake with vanilla custard, pineapple, coconut, and cherries! Perfect for parties and special occasions.

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Ingredients

  • 3 sticks (12 ounces) unsalted butter, room temperature
  • 6 large eggs, room temperature
  • 3½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1½ cups granulated sugar
  • 1 tablespoon vanilla extract
  • 1 teaspoon kosher salt
  • 1½ cups whole milk
  • 3 large egg yolks
  • 1 large egg
  • 2 cups whole milk
  • ½ cup granulated sugar, divided
  • 2 tablespoons plus 1½ teaspoons cornstarch
  • 1 tablespoon unsalted butter
  • ½ plus ⅛ teaspoon vanilla extract
  • 1⅓ cups cold heavy cream
  • 3 tablespoons powdered sugar
  • 1 cup fresh pineapple, diced small (or drained crushed pineapple)
  • 1 cup sweetened shredded coconut
  • ½ cup maraschino cherries
  • ¼ cup pecan halves

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