Penne with Creamy, White Vodka Sauce

Ingredients

• 1 lb. penne pasta
• 2 cups packed baby spinach (3-oz.)
• 2 cups freshly shredded Frigo® Mozzarella cheese (whole milk or part-skim)
• 1/4 cup grated Frigo® Parmesan cheese
• 2 Tbsp. butter
• 1 pkg. (8-oz.) sliced mushrooms
• 1 red bell pepper, chopped
• 1 small onion, chopped
• 3 large cloves garlic, minced
• 1/3 cup vodka
• 3 cups half-and-half
• 1 container (15-oz.) Frigo® Ricotta cheese (whole milk or part-skim)
• 3 Tbsp. flour
• Salt
• pepper