Almond Crusted Tilapia With Caramelized Onions

Name: Almond Crusted Tilapia With Caramelized Onions
Ingredients: 4 medium onions, thinly sliced; 4 tablespoons extra virgin olive oil, plus additional; extra virgin olive oil, to drizzle on top of the fish 4 tablespoons honey; 4 tablespoons Celia's Traditional balsamic vinegar; 1 pinch salt; 4 -6 ounces tilapia fillets; 1/2 cup toasted almond, ground; 2 tablespoons lemon zest; 1 teaspoon garlic powder (1/4 for each fillet); 1 teaspoon lemon pepper (1/4 for each fillet); 1 teaspoon salt (1/4 for each fillet); 4 teaspoons fresh lemon juice; 4 tablespoons chopped fresh basil (to garnish) (optional) or 4 tablespoons parsley (to garnish) (optional); Reynolds Wrap Foil

www.celiasrecipes.com

Celia's Traditional balsamic vinegar

View full recipe on www.celiasrecipes.com

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Ingredients

4 medium onions, thinly sliced
4 tablespoons extra virgin olive oil, plus additional
extra virgin olive oil, to drizzle on top of the fish 4 tablespoons honey
4 tablespoons Celia's Traditional balsamic vinegar
1 pinch salt
4 -6 ounces tilapia fillets
1/2 cup toasted almond, ground
2 tablespoons lemon zest
1 teaspoon garlic powder (1/4 for each fillet)
1 teaspoon lemon pepper (1/4 for each fillet)
1 teaspoon salt (1/4 for each fillet)
4 teaspoons fresh lemon juice
4 tablespoons chopped fresh basil (to garnish) (optional) or 4 tablespoons parsley (to garnish) (optional)
Reynolds Wrap Foil