Whole Grilled Fish with Lime recipe for managing PCOS and pregnancy on Fertility Chef

Whole Grilled Fish with Lime recipe for managing PCOS and pregnancy on Fertility Chef

fertilitychef.com

Recipe by Chad Robertson With a dish this simple, you need the freshest possible fish—and good technique. Score the flesh down to the bone to encourage even cooking, and be patient when making the...

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Cooking tools:

  • Grill
  • Oven
  • Spatula
  • Tongs
  • Serving platter
  • Paring knife
  • Chef's knife
  • Cutting board

Ingredients

  • 1 5-pound, two 2 1/2-pound, or three 1 1/2-pound head-on fish, such as gray or pink snapper, black sea bass, or branzino, scaled, gutted
  • Kosher salt
  • 1/4 cup olive oil plus more for oiling and drizzling
  • 2 limes or 5 Key limes (preferably from Mexico), thinly sliced
  • 1/4 cup fresh lime juice
  • 1/2 bunch each basil and cilantro, stems and leaves separated

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