Rice with Mushrooms in the Oven
The most aromatic, quick and easy-to-prepare dish that we can offer novice cooks. Enjoy the rice with mushrooms from a master chef. Soak the rice in water
Keywords
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Cooking tools:
- Pot
- Stove
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Wooden spoon
- Baking dish
- Measuring cup
Ingredients
- rice - 2 cups
- mushrooms - 17.5 oz (500 g)
- onions - 1 head
- leeks - 1 bunch
- sour cream - 1 tablespoon
- nutmeg - 1 tsp
- black pepper - to taste
- salt
- butter
- mushroom broth - 1 cube
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