10-Minute Fried Rice
Forget takeout and TV dinners. This meal is ready in just 10 minutes.
Ingredients
- 1 (10-ounce) package frozen stir-fry vegetables
- 4 large eggs
- 1 tablespoon light soy sauce
- 1 teaspoon toasted sesame oil
- 1 teaspoon sriracha (Thai chili sauce), optional
- 2 cups prepared brown rice
- 4 green onions, greens and whites sliced
- 3 cloves garlic, minced, or 1 tablespoon jarred garlic
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