Crusty Homemade Bread (Artisan Type) | Just A Pinch Recipes

Crusty Homemade Bread (Artisan Type) | Just A Pinch Recipes

www.justapinch.com

I love artisan breads and when I saw this recipe in the Taste of Home November 2014 issue, I knew I had to try it. I have made it several times and more than on

View Original

Share this recipe:

Ingredients

  • 2 teaspoon(s) active dry yeast
  • 1 3/4 cup(s) water
  • 3 1/2 cup(s) all-purpose flour
  • 2 teaspoon(s) salt
  • 1 tablespoon(s) cornmeal

More Like This