Superfood Egg Sandwich Recipe | Eggland's Best

Ingredients

• 4 Eggland's Best organic eggs, large
• 2 Tablespoons mayonnaise substitute: ¼ cup Greek yogurt 1 teaspoon Dijon mustard Pinch of salt Pepper to taste
• ¼ cup Greek yogurt
• 1 teaspoon Dijon mustard
• Pinch of salt
• Pepper to taste
• 4 slices grain bread (we used a wheat, spelt and rye bread)
• 1 packed cup raw baby spinach leaves, arugula, cucumbers, and microgreens
• 2 teaspoons mixed seeds (we used a mixture of chia, pumpkin, sunflower and sesame seeds)
• 1 small avocado, sliced