Pesto, Herbs & Garlic Braided Bread - Bothwell Cheese - Pesto, Herbs & Garlic Braided Bread
Pesto, Herbs & Garlic Braided Bread
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Cooking tools:
- Stand mixer
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
- Kitchen towel
- Measuring cup
- Measuring spoon
- Grater
- Chef's knife
- Bread knife
- Spatula
Ingredients
- 2 cups water, warmed to about 110°F
- 5 tsp. quick rise yeast
- 1 tsp. sugar
- 5 cups all-purpose flour (more for dusting surface)
- 2 tbsp. olive oil
- 2 tsp. salt
- 1 cup of your favourite pesto
- 1 cup Sunny Dog Barkin' Herbs & Garlic Cheddar, grated
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