Jalapeño Popper Skillet Dip Recipe
Some like it hot. This Jalapeño Popper Skillet Dip is courtesy of Operation BBQ Relief. It's best served with warm pita chips.
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Wooden spoon
- Paper towel
- Plate
Ingredients
- 3 blocks Cream Cheese
- 8 oz Shredded Jalapeño Pepper Jack Cheese
- 8 oz Shredded Cheddar Cheese
- 6 whole Jalapeños
- 1 lg Sweet Onion
- 1 pkg Thick Cut Bacon
- 1 bunch Green Onion
- Salt, to taste
- Pepper, to taste
- Crackers / Chips / Veggies
- Additional Item:
- 9 inch Cast-iron Skillet
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