Shrimp Creole
Louisiana is known for its fresh seafood and bold flavors, and our Shrimp Creole Base brings them together flawlessly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianafishfry.com.
Ingredients
- Louisiana Fish Fry's New Orleans-Style Shrimp Creole Base
- 5 tbsp of melted butter
- 2 cups of water
- 8 oz can of tomato sauce
- 1 lb peeled uncooked shrimp
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