Hawaiian Style - BBQ Pizza – Dads That Cook

Ingredients

• - 4 par-grilled (or baked), 6-8 inch pizza crusts (we used Outdoor Grilling Dough by Urban Slicer or follow this dough recipe for a gluten-free option)
• - Homemade Marinara sauce (recipe below, can also use store bought)
• - Deli Ham
• - Pineapple - cut in small pieces
• - Sweet Onion sliced in rings
• - Salt and pepper to taste
• - Shredded mozzarella cheese
• - Fresh cilantro
• - Dried chili flakes
• - BBQ Sauce (we used Rufus Teague Diablo Limonajo)
• - Hot Sauce to taste (I used "little beach" from Maui BBQ Grills)