Mayonnaise Club Sandwich

Mayonnaise Club Sandwich

pepkitchen.com

Mayonnaise-filled club sandwich with cabbage coleslaw, potato patty, and chutney ketchup toppings—perfect for any meal!

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Cooking tools:

  • Potato masher
  • Pot
  • Stove
  • Colander
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Spatula
  • Sandwich maker
  • Bread knife
  • Plate
  • Serving platter

Ingredients

  • 1 cup cabbage (finely chopped)
  • 1/4 cup carrot (grated)
  • 1/4 cup capsicum (chopped)
  • 150 g mayonnaise
  • 1 tsp black pepper powder
  • salt (as per taste)
  • 2 medium potato (boiled)
  • 1 tbsp capsicum (finely chopped)
  • 1 tbsp peas (boiled)
  • 1/2 tsp ginger paste
  • 1/2 tsp garlic paste
  • 1 tsp red chili (powder)
  • 1 cup bread crumb
  • oil (for shallow frying)
  • 4 slices Bread
  • 2 tbsp coriander chutney
  • 2 tbsp tomato ketchup
  • 1 tbsp cheese (grated for garnishing)
  • 1/2 tsp oregano (for garninshing)
  • 1/2 tsp chili flakes (for garnishing)
  • 1/2 tsp chat masala (for garnishing)
  • 1 tbsp butter (for spreading on slices)
  • 1 tbsp butter (for grilling sandwich)

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