Chocolate-Banana Cake Roll Recipe
A very thin chocolate cake with whipped cream and a banana rolled inside is covered with chocolate frosting for a lovely dessert any time of year.
Ingredients
- 5 tablespoons unsweetened cocoa powder
- 0.5 cup all-purpose flour
- 1 tablespoon baking powder
- 5 egg yolks
- 0.75 cup white sugar, divided
- 5 egg whites
- 1 teaspoon vanilla extract
- 1 cup sweetened whipped cream
- 2 bananas, peeled
- 2 tablespoons confectioners' sugar for dusting
- 2 cups prepared chocolate frosting
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