Roasted Turkey with Cranberry, Bacon & Spiced Walnut Stuffing - Tegel

Ingredients

• 50g butter
• 1 large onion, chopped
• 2 celery sticks
• 6 rashers streaky bacon
• 1 tablespoon finely chopped thyme leaves
• 1 teaspoon cumin seeds
• ¼ teaspoon ground cinnamon
• 4 cups fresh breadcrumbs (approx ½ loaf white bread blitzed in food processor)
• ½ cup walnuts, roughly chopped
• ½ cup dried cranberries
• Grated zest of 1 orange
• ¼ cup chopped parsley
• 2 eggs, lightly beaten
• 1 Tegel Whole Frozen Turkey - Various Sizes, thawed
• 80g butter, softened
• 1 cup chicken stock or water