Beets in Orange Sauce – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This recipe can be made dairy or pareve & includes, 4 large roasted beets, orange juice, sugar, butter or margarine, minced orange peel, & red wine vinegar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 4 large beets, trimmed
- 1 cup orange juice
- 2 Tablespoons sugar
- 2 Tablespoons butter or margarine
- 1 Tablespoon minced orange peel (orange part only)
- 2 teaspoons red wine vinegar
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