Turkey Chili - MA SNAP-ED

Ingredients

• 2 teaspoons olive or vegetable oil
• 1 large yellow or purple onion, peeled and chopped
• 2 bell peppers (any color is fine), cored, seeded, and diced
• 3 garlic cloves, peeled and finely chopped
• 1 1⁄4 pounds ground turkey or ground chicken
• 2 to 4 tablespoons chili powder
• 1 1⁄2 teaspoons dried oregano
• 1 to 2 teaspoons ground cumin
• 1 teaspoon crushed red pepper flakes (if you like spicy)
• 1⁄4 teaspoon cayenne pepper (if you like spicy)
• 2 (16-ounce) cans dark red kidney beans, drained and rinsed well with cold water
• 1 (16-ounce) can black beans, drained and rinsed well with cold water
• 1 (28-ounce) can diced tomatoes, including the juice
• 1 (28-ounce) can tomato puree