Easy Fish Korma - Spiceitupp

Name: Easy Fish Korma - Spiceitupp
Ingredients: Any white firm fish such tilapia, haddock, snapper, cod, flounder. The fish should ideally be cut into steaks but fillets do ok as well.; 1 onion; an inch of ginger; 4 pods of garlic; 1 tomato; 10- 15 cashewnuts; 3 tbsp of sunflower oil or coconut oil; salt to taste; 2 green cardamoms; 5 black peppercorn; 4 cloves; 1/2 inch cinnamon stick; 1 bay leaf; 1 tsp ground turmeric; 1- 2 tsp red chilli powder; 3 tsp of poppy seeds (optional); 2 green chillies (optional)

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Mildly spiced this Indian fish korma recipe is made with the creaminess of cashewnuts and white poppy seed paste with aromatic whole spices.

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Ingredients

Any white firm fish such tilapia, haddock, snapper, cod, flounder. The fish should ideally be cut into steaks but fillets do ok as well.
1 onion
an inch of ginger
4 pods of garlic
1 tomato
10- 15 cashewnuts
3 tbsp of sunflower oil or coconut oil
salt to taste
2 green cardamoms
5 black peppercorn
4 cloves
1/2 inch cinnamon stick
1 bay leaf
1 tsp ground turmeric
1- 2 tsp red chilli powder
3 tsp of poppy seeds (optional)
2 green chillies (optional)