The Best Tomato Basil Bruschetta Recipe
The flavors of Italy come together in this classic appetizer recipe. Juicy tomato, fresh basil, and a drizzle of balsamic vinegar combine with flavorful garlic atop crusty bread to form a dish that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodal.com.
Cooking tools:
- Saucepan
- Stove
- Slotted spoon
- Mixing bowl
- Chef's knife
- Oven
- Toaster oven
- Baking rack
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Baking sheet
- Serving tray
- Garlic press
- Bread knife
- Paper towel
- Pepper mill
- Kitchen timer
- Whisk
Ingredients
- 1 1/2 lbs small tomatoes
- 10 fresh basil leaves, chopped
- 1 teaspoon balsamic vinegar
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup + 1 tablespoon extra virgin olive oil, divided
- 1 baguette or loaf of Italian bread
- 2 cloves garlic, pressed to form a paste
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