Spanish Rice - Healthy Living
In a small pan add anatto seed and oil. Heat until the oil turns dark yellow. Carefully strain the HOT oil through a paper towel or fine mesh strainer,
Ingredients
- 2 cups basmati rice
- 3 cups homemade vegetable or chicken stock
- 1 tsp. anatto seed
- 3 Tbsp. oil
- 2 tsp. sea salt
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