Coconut Macaroons – Coconut Merchant
Macaroons with a colourful twist? Bake these coconut beetroot macaroons with coconut syrup, coconut milk and a raw cacao drizzle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconut-merchant.com.
Ingredients
- 1 cup Desiccated Coconut
- 1 tablespoon Coconut Flour
- ½ cup Coconut Milk
- 4 tablespoons Coconut Syrup
- ½ cup grated beetroot
- 1 tablespoon melted Coconut Oil
- 1 tablespoon raw cacao powder
- ½ tablespoon Coconut Syrup
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