Gourmet Yogurt Recipe
If you're new to making yogurt, try the basic gourmet yogurt recipe first, and then try to tackle the unique recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Food processor
- Yogurt maker
- Vacuum bottle
- Instant-read thermometer
- Fine-mesh sieve
- Pot
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen towel
- Airtight container
- Glass
- Dessert dish
- Spoon
- Stove
- Refrigerator
Ingredients
- 1 liter (4 cups) whole cowís milk
- 1 envelope of yogurt starter culture or 75 ml (scant 1/3 cup) plain yogurt with live cultures
- Goat’s milk only:1 drop of rennet, mixed with 5 ml (1 teaspoon) sterilized water
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