Frozen Ricotta and Fruit Pops | Canadian Goodness
This is the Ricotta and Tropical Fruit Frozen Pops recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1/2 cup (125 mL) Canadian Ricotta
- 1/3 cup (80 mL) sugar
- 1/2 cup (125 mL) Canadian milk
- 1/2 cup (125 mL) fresh seasonal fruit (strawberries
- blueberries
- peaches or nectarines)
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