How to cook stir-fry – Spoon!

Name: How to cook stir-fry – Spoon!
Ingredients: 100 g tofu; 1 tbsp. soy sauce; 1 tsp. honey; 3 tbsp. water; olive oil; ½ small onion (chopped); 120 g string beans (frozen is fine); 1 bell pepper (sliced); additional vegetables as desired: zucchini, pumpkin, tomatoes, etc.; 30 g peanuts (optional); green onions, chili (fresh or dried), and ginger (optional spices)

spoon.com.ua

Stir-fry is both a cooking technique and the name of a dish. Quick-seared vegetables, proteins, nuts, tofu, and sprouts are cooked in a lightly oiled pan or

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoon.com.ua.

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