Turkey-Cran Salad Wraps | Sue's Health Food
Put a new spin on your "day-after" sandwich.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1 cup diced cooked turkey breast
- 1⁄2 cup chopped celery
- 1⁄4 cup dried cranberries
- 1⁄4 cup low-fat mayonnaise
- Salt
- freshly ground black pepper
- 4 whole-wheat wraps
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