Virgin cocktail: a new aperitif made with extra virgin olive oil, tequila and pineapple juice – Wine

Ingredients

• 5 cl of tequila
• 0.5 cl of extra virgin olive oil
• 1 cl of water
• 1 cl of lime juice
• 3 cl of pineapple juice
• 1 cl of carrot juice
• 1 cl of agave syrup
• a pinch of salt
• the tip of a teaspoon of soy lecithin