Delicious Sweet Chili Sauce | Just A Pinch Recipes
In a medium saucepan coated lightly with oil over medium heat, combine garlic and chile, season with salt, and saute until softened, about 2 minutes. De-glaze pan with rice...
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Ingredients
- 1 cup(s) minced garlic
- 2 cup(s) rice vinegar
- 2 cup(s) sugar
- 2 cup(s) water
- 1 1/2 cup(s) pickled red chile, chopped, seeds and all
- 3 tablespoon(s) corn starch
- 3 tablespoon(s) water
- - kosher salt, to taste
- - canola oil
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